Recipe for making McDonald's Egg McMuffins at home  JAN 25 2016

Homemade Egg Mcmuffin

At Serious Eats, the Food Lab's Kenji Lopez-Alt reverse engineers (and improves) the Egg McMuffin for the home cook. Clever use of a Mason jar lid for cooking the egg.

Read more posts on kottke.org about:
cooking   food   Kenji Lopez-Alt   McDonald's   restaurants

this is kottke.org

   Front page
   About + contact
   Site archives

You can follow kottke.org on Twitter, Facebook, Tumblr, Feedly, or RSS.

Ad from The Deck

We Work Remotely

 

Hosting provided by
Enginehosting