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Noted food scientist Harold McGee takes a

posted by Jason Kottke   Jan 30, 2008

Noted food scientist Harold McGee takes a look at the microbiological consequences of double dipping a chip into a bowl of dip.

Prof. Paul L. Dawson, a food microbiologist, proposed it after he saw a rerun of a 1993 “Seinfeld” show in which George Costanza is confronted at a funeral reception by Timmy, his girlfriend’s brother, after dipping the same chip twice.

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