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How to make Baltimore foods (pit beef, lake trout) featured on The Wire

posted by Jason Kottke   Dec 27, 2017

For the holidays, the dusky-voiced gentleman behind Binging with Babish prepares some of the Baltimore specialties featured on The Wire…like pit beef and lake trout, which as Bunk says, features “no lake, no trout”. He even prepares the beer with an egg cracked in it enjoyed by the dock workers, although I didn’t appreciate his “kind of inferior season two” remark.

Speaking of inferior seasons of The Wire, I wonder if it’s time to go back to see how season five holds up in this current atmosphere of fake news. Maybe it wasn’t so outlandishly over-the-top after all?