How to Make 80s School Cafeteria Pizza
Food historian Max Miller stumbled upon the original recipe for 1980s/90s school cafeteria pizza (you know, with the iconic rectangular slices) and decided to whip up a batch (with “pourable dough”).
Tastes just like it. You can like — all of those herbs are exactly the same as they were. I think maybe it tastes a little fresher than I remember, like the flavors are a little heightened…but that’s that’s them. This is the pizza…
While the pizza was baking, Miller talked about the history of school lunches (following up on his video about school lunches during the Depression) — it’s a story that features J. Edgar Hoover and The Black Panthers.
You can find the pizza recipe on Miller’s website or in the original 1988 USDA publication Quantity Recipes for School Food Service courtesy of the Internet Archive. The pourable dough recipe is on page B-15 and the cheese pizza recipe is on D-30. (via @ernie.tedium.co)
Comments 1
I always wondered how they made those butter soaked perfectly brown “grilled” cheeses. Now I know!
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