Restaurant critic Alison Arnett on how her
Restaurant critic Alison Arnett on how her job works, including how she stays so thin when she eats for a living, her best meal, and the reviewing process.
...is a weblog about the liberal arts 2.0 edited by Jason Kottke since March 1998 (archives). You can read about me and kottke.org here. If you've got questions, concerns, or interesting links, send them along.
Restaurant critic Alison Arnett on how her job works, including how she stays so thin when she eats for a living, her best meal, and the reviewing process.
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