Profile of "radical chef" David Chang and his restaurants, Momofuku Noodle Bar (one of my favorite restaurants) and Momofuku Ssam Bar, an Asian version of Chipotle. After a vegetarian customer threatened to sue Chang for not offering vegetarian broth, he took all but one of the veggie options off the menu. "We added pork to just about everything[...] Fuck it, let's just cook what we want."
This entry was published on January 16, 2007 at 02:54 pm.
Tags for this entry: food restaurants davidchang nyc momofuku
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