Americans are cramming their kids full of snacks and that may not necessarily be a good thing.
Between 1977 and 2002, the percent of the American population eating three or more snacks a day increased to 42 percent from 11 percent.
Also, this is a great use of quotation marks:
Kara Nielsen, a “trendologist” at the Center for Culinary Development, a brand development company in San Francisco, cites the proliferation of activities, from soccer to chess club to tutoring sessions, that now fill children’s afternoons.
That’s actually not a “real” “job”, is it? (via @megnut)